Ingredients:
Rice flour, urad dhal flour, oil, salt powder.
Description:
Murukku is a traditional, crunchy snack made from rice flour and urad dhal
flour that has been carefully roasted at home to preserve its natural flavor
and quality. Prepared without any artificial additives or preservatives, it
offers a pure and wholesome taste that reflects time-honored methods. Lightly
seasoned with salt and fried to a crisp, golden texture, Murukku can be stored
for up to three months without losing its freshness. Perfect as a snack for
family
- Shipping: Available worldwide
Chandrawatani Kantharasa
Chandrawatani Kantharasa
Rising with Determination : The Story of Chandrawatani KantharasaAs a part-time accountant, former Deputy Secretary of the Community Center, and President of the Rural Mothers’ Association, Chandrawatani Kantharasa has trained women, provided loans, and created jobs, two of which she offers direct...
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